Author: Kitchenuproar

Beef And Broccoli Recipe(Better than take out)

Beef And Broccoli Recipe(Better than take out)

Beef and broccoli is a super delicious and easy 1 pan dish, That is loaded with savory steak and fresh broccoli and a flavor pack sauce that will keep you cooking this dish over and over again, for dinner or lunch. Asian recipe like easy 

Easiest Chicken Teriyaki Recipe

Easiest Chicken Teriyaki Recipe

This Teriyaki Chicken recipe will become a staple in your house, its super easy to make and extremely delicious you wont believe how easy it can be and only using one pan. What is Chicken Teriyaki? Teriyaki chicken is a Japanese dish of grilled chicken 

Homemade Chicken Broth

Homemade Chicken Broth

Making chicken broth is super easy and delicious specially wen you make it at home, all you need is chicken bones simple vegies that you will have in your fridge and herbs. At the end of it you will have 5 cups of amazing chicken broth 10x better than any store bought stuff. Freeze it and save it for later soups, braises, stews or even casseroles.

The more you simmer, the richer the flavor gets. Once you taste how delicious homemade broth is you will never want to go back to store bought.

This is how you want to store you chicken broth before storing it in the fridge

Ingredients Notes

1.Cold water- Always start with cold water. This helps the broth stay clear and not cloudy. Remember the longer you simmer the broth the richer it will become

2.Roasting Bones- The reason we roast the bone it to enhace the flavor or the broth but also gives it a really good golden brown color that makes it more appealing

3.Vegetables- Feel free to add any vegetables that you have in your fridge that will increase flavor of the broth, Specially if you add mushrooms

4.Soups– If your looking for more soup recipe for this fall and winter season, you have to try this Fresh Tomato soup recipe

tomato soup
this is a picture of the fresh tomato soup

Homemade Chicken Broth

Fresh Chicken broth taste amazing with rich and light flavor mixing together for a great soup.
Prep Time 30 mins
Cook Time 2 hrs 30 mins
Total Time 3 hrs
Course Soup
Cuisine American

Equipment

  • 1 large pot
  • 1 strainer
  • 1 knife
  • 1 cutting board

Ingredients
  

  • 5 lbs raw chicken bones (you can sub with roasted chicken bone)
  • 2 large yellow onion
  • 1 whole Garlic bulb
  • 1 oz fresh thyme
  • 2 large Carrots
  • 3 stocks Celery
  • 14 cups water
  • 1 tspn salt

Instructions
 

  • Start by pre heating oven to 425 f
  • Place chicken bones in to a oven safe pan or tray
  • Roast you chicken bone for 25 min until golden brown
  • While your bones are roasting you will start to slice your vegetables Onion, carrots, celery and garlic (rough chop will be great)
  • Place all vegetables plus your fresh thyme in to a big pot
  • Next add your roasted chicken bones and water to the pot make sure bones are covered in the water
  • Bring pot to a boil for 5 min then lower heat to low and simmer for 2 1/2 hour.
  • after 2 1/2 hour the broth should be reduced by half and you will now strain the broth and season with salt
  • Allow for broth to cool down and place in to a container and place in fridge or freezer for later use
Keyword chicken broth, chicken broth recipe, how to make chicken broth

Easy Homemade Fried Rice Recipe

Easy Homemade Fried Rice Recipe

Fried rice is one of my most favorite dishes to make at home, it is one of the easiest and tastiest thing to make with combination of veggies and egg you can do multiple variations in little time. This fried rice recipe has saved me 

Easy Tomatillo Salsa Verde Recipe

Easy Tomatillo Salsa Verde Recipe

Do you need Salsa Verde Recipe?? Making fresh Tomatillo Salsa Verde recipe is easier than you imagine and 10x tastier then the can stuff. With this Salsa Verde recipe you will be able to use for tacos, chilaquiles, dipping your chips and so much more 

Easy Fresh Tomato Soup Recipe

Easy Fresh Tomato Soup Recipe

This Creamy Tomato Soup is easy, comforting, and has a simple rich flavor profile, This creamy tomato soup relies on pantry staples, such as whole Roma tomatoes, garlic, onion, and carrots , extra-virgin olive oil spray. Slice or garlic bread add contrasting crunch and a touch of richness. Best of all, you can enjoy a bowl of this soup in just 30 minutes.

tomato soup

Easy Fresh Tomato Soup

You will never buy can tomato soup ever again!! This creamy delicious tomato soup will blow you away specially in fall and winter time.
Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Course Soup
Cuisine American
Servings 5 people

Ingredients
  

  • 6 each Roma tomato
  • 16 oz Half & half creamer
  • 2 oz thyme sprigs
  • 1 tsp. salt
  • 1/2 tsp pepper
  • 1/2 each yellow onion
  • 1 each Large carrot
  • 3 each garlic cloves

Instructions
 

  • Pre heat oven to 425 f
  • Cut Roma tomatoes into quarter, slice yellow onion, peel and slice carrots and clean 3 garlic cloves
  • Place ingredients into a oven save pan add your salt, pepper and thyme and spay a little of you olive oil spray over the vegetables
  • Roast vegetable in over for 20 min at 425 f until golden brown
  • Blend Roasted vegetable in blender wile adding the 16 oz. half & half cream, and blend until smooth(or chunky if you prefer)
  • Poor onto your soup bowl and enjoy with some garlic bread or grill cheese sandwich
    tomato soup

Notes

 
 
 
Keyword recipe, soup, tomatosoup
this is the video that share the step by step on how to make the soup

How to Serve Tomato Soup

  • Grilled Cheese – tomato soup and grilled cheese sandwiches are the perfect match specially for dipping into the soup!! 
  • Parmesan – add shaved parmesan while the soup is hot so it melts over the top to enhance flavors.
  • Fresh Basil – sprinkle the top with thinly sliced basil it brings more freshness to soup.
  • Croutons – sprinkle crunchy croutons over the soup.
  • Toast – simple toasted bread or Garlic bread are great for dunking into the soup.

Common Questions

Can I substitute canned whole tomatoes?

You can use canned whole peeled tomatoes, but crush them by pulsing in a food processor before adding to the pot. Be sure to season to taste if substituting.

How to Store Tomato Soup

Store (completely cooled) tomato soup in an airtight container in the refrigerator for up to four days.